How to Host a Baseball Themed Picnic: Great for Kids and Adults!

After the fourth of July weekend, I really feel as though summer has officially started. One of my favorite activities is to host picnics...

Happy Fourth of July!

As you may have noticed, this weekend was spent not blogging, but instead enjoying the outdoors and cooking. We spent a lot of time...

Make your own Gorgonzola Vinaigrette

I love making my own vinaigrette's. This one combines both fresh herbs (basil) and cheese! The tanginess of the blue cheese pairs nicely with...

Lamb Roast with Olive Tapenade & Feta

Wondering about how to use the Olive Tapenade that I previously posted about? Use it for dinner in this delicious lamb roast! This Greek...

How to make Olive Tapenade

This recipe uses Parsley, one of the most common herbs available, and some have argued that it is the most popular too! Make sure...

Savory Frittata

The fresh herbs (any variety will do) elevate this simple frittata to the next level. Frittata's are great for breakfast, lunch or dinner, and...

Herbs: In Season at the Farmer’s Market

One of the things I love about farmers markets is that they always have fresh herbs. Often in my grocery store, I find the...

Homemade Pesto Recipe

Nothing says summer to me like homemade pesto. I could literally eat this all day - with just a loaf of bread. This is...

Portobello “Pizza”

This recipe is a great one to try if you want to start eating less meat. Portobello mushrooms are rich, meaty, and you won't...

Homemade Rosemary Lemonade

This post focuses on a hearty, earthy herb - rosemary. A great staple for the garden, rosemary plants can become very large in size...

Broiled Snapper with Cilantro Garlic Crust

This week is all about herbs and spices. One herb that I have recently been enjoying (especially in the summer) is Cilantro. However -...

Growing organic herbs

Herbs are a great way to flavor almost any food dish, but buying them at the store can be expensive. A more cost effective...

How to Make Strawberry Peach Jam from Scratch

Keep your local, farm fresh strawberries and peaches at hand all year long! This jam stores in the freezer! Recipe: Strawberry-Peach Jam Ingredients 1 Pint Fresh Strawberries...

How to Make Homemade Pectin

How do you make homemade pectin? With a desire to eat primarily organic food, I was hesitant about using store bought pectin, so started...

Seasonal Plum Pie

Are plums at your farmers market yet? While it may be a little early, with the fruits starting to come to market, I can't...

Strawberry Rhubarb Compote with Balsamic

Here is another great recipe combining two of the best summertime ingredients, strawberries and rhubarb. This compote is so versatile and can be used...

Strawberry Rhubarb Bread Pudding

This recipe takes advantage of two staples that are available in the farmers market right now: strawberries and rhubarb! Strawberry Rhubarb Bread Pudding by Healthy Way...

Strawberries: In Season at the Farmer’s Market

STRAWBERRIES! I cannot even begin to describe how excited I am when I see the first few strawberries begin to hit the farmers market....

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