Mmmm, it’s safe to say that if I could live off of hummus, I would. Hummus and warm pita? Heaven. However, sometimes you need to fulfill your hummus craving without eating 10 pita pockets in one sitting. While hummus and carrots are a go-to for those days, we think this aubergine recipe from Drizzle and Dip is the best way to switch it up. Eating this sliced up eggplant takes this traditional Middle Eastern dish to the next level of authenticity. In addition, this isn’t any old plain hummus. It’s avocado hummus! Which, if you’ve never had before, you are seriously missing out on! Get your nutrients and stay satisfied.